Course Overview

Class 10: Digestive Disorders (Part 2)

This will be session 10 of 22 classes that are arranged by subject. This class is 2 hours. For this class, the student will learn about the disease category, its TCM differentiations, and clinical points in choosing and applying the herbal formulas.

Session 10 will cover 9 formulas and will continue to explore the topic of Digestive Disorders. Subjects such as Food Stagnation and Damp Turbidity will be covered.

A downloadable MP3 audio file, as well as handouts, quiz, evaluation (and program worksheet for those requiring NCCAOM PDAs) will be provided.

Course Objectives

• The student will study and differentiate five herbal formulas that treat food stagnation.
• The student will study herbal formulas that treat damp turbidity (vomitting and diarrhea).

Course Outline

0 hrs - 1 hrsFood Stagnation (5) — bao he tang; jian pi wan; kang ning wan; xiang sha yang wei tang; zi sheng tang

1 hrs - 2 hrsDamp Turbidity: Vomitting and Diarrhea (4) — huo xiang zheng qi san; mu xiang bing lang wan; tong xie yao fang wan; wu mei wan